tag:blogger.com,1999:blog-79420911587681220642011-04-21T12:12:52.107-07:00leartphannoreply@blogger.comBlogger241100tag:blogger.com,1999:blog-7942091158768122064.post-17566947753401014402007-08-16T02:02:00.000-07:002007-08-16T02:02:46.473-07:00Baluchi/Borsalino<br /><br /><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQSV52stTI/AAAAAAAAAvc/2roF1QYq6dI/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099220845607040306" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQSV52stTI/AAAAAAAAAvc/2roF1QYq6dI/s320/sym1.gif" border="0" /></a><br />Open daily 12:00-23:30/15:00-23:30<br />Tel: 0 7629 2526-30<br />Horizon Beach Resort, Soi Kep Sap off Beach RdThe only award winning Indian restaurant on the island, specializing in tandoori and curries. Enjoy the best steak and pasta.<br /><br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQSO52stSI/AAAAAAAAAvU/eimgGQ6BmDQ/s1600-h/baluchi_borsalino_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099220725347956002" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQSO52stSI/AAAAAAAAAvU/eimgGQ6BmDQ/s320/baluchi_borsalino_listing.jpg" border="0" /></a></p><strong>MENU </strong><br /><br />B175 Dal BaluchiBlack dal beans and tomatoes blended into a thick, richly spiced butter sauce cooked slowly. A perfect melting taste.<br /><br />B345 Tandoori ChickenHalf spring chicken marinated with authentic Indian spices and broiled in the tandoor<br /><br />B365 Chicken BiryaniBasmati rice cooked with boneless chicken, freshly ground spices and with saffron flavor<br /><br />B395 Achari GoshtGreat for meat and pickle lovers. Mutton cooked with fennel in ginger sauce and pickle. A tangy delight.<br /><br />B250 Cozze BorsalinoFresh mussels sautéed in herb butter, tomatoes and baked with bread crumbs<br /><br />B320 Lobster RavioliLobster Ravioli with tomato sauce<br /><br />B450 Grilled Salmon SteakGrilled Salmon Steak and Tiger Prawn served with potato and vegetables of the day<br /><br />B480 T-Bone SteakT-Bone steak with herb butter sauce served with potato and vegetables of the day<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Come and taste the true Mughlai Tandoori and Curries, a treat you will always remember."<br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQSE52stRI/AAAAAAAAAvM/QH_s6pxhts8/s1600-h/baluchi_borsalino_location.gif"><img id="BLOGGER_PHOTO_ID_5099220553549264146" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQSE52stRI/AAAAAAAAAvM/QH_s6pxhts8/s320/baluchi_borsalino_location.gif" border="0" /></a></p><p align="center"><a href="http://www.blogger.com/eatat-hkt.blogspot.com">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-1756694775340101440?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-26892668263065314662007-08-16T01:59:00.000-07:002007-08-16T01:59:13.030-07:00<div align="center"> <span style="font-size:180%;color:#ff0000;"><strong>Catch & Grill Seafood Restaurant </strong></span></div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQRYJ2stQI/AAAAAAAAAvE/KobauNaUGBs/s1600-h/sym.jpg"><img id="BLOGGER_PHOTO_ID_5099219784750118146" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQRYJ2stQI/AAAAAAAAAvE/KobauNaUGBs/s320/sym.jpg" border="0" /></a><br />Open nightly 18:30-24:00<br />Tel: 0 7629 0555 ext 7350-1<br />Beach Road at Siam Paragon HotelA romantic atmosphere outdoors on the terrace. The touch of nature and sea breeze blends perfectly well with the indoor cosy corner, salad bar and wine selection.<br /><br /><strong>MENU</strong><br /><br />B220 Crispy Almond Squid Ring<br /><br />B240 Paragon Black Pepper Tuna<br /><br />B820 Imported U.S Steak Grill<br /><br />B900 Surf and Turf<br /><br />B1,200 Grill Seafood BasketMarket price per 100g Phuket Lobster Grill with Herbs <br /><br /><strong>FROM THE RESTAURANT</strong><br />"Our elegant yet unique combination of freshness seafood and exquisite B.B.Q. preparation style creates a distinctly dining experience. Sophisticated and original recipes in an informal setting makes you feel at home."<br /><div align="center"><a href="http://www.blogger.com/eatat-hkt.blogspot.com">back</a> </div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-2689266826306531466?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-85856043720610583182007-08-16T01:55:00.000-07:002007-08-16T01:55:41.815-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong>Concaved Beach Restaurant<br /></strong></span></div><p align="left"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQQIp2stPI/AAAAAAAAAu8/pTv2TPU7zHM/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099218418950518002" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQQIp2stPI/AAAAAAAAAu8/pTv2TPU7zHM/s320/sym1.gif" border="0" /></a></p>Open daily 10:00-24:00<br />Tel: 0 7634 0789<br />On the coast road just north of PatongSeafood, Thai and French cuisineprepared by highly experienced chefsserved in a beachside setting.<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQQAp2stOI/AAAAAAAAAu0/f5k29i6zLxQ/s1600-h/concave_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099218281511564514" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQQAp2stOI/AAAAAAAAAu0/f5k29i6zLxQ/s320/concave_listing.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B80 Tom Yum Kung<br /><br />B80 “Pad Thai”Stir fried thin noodle with shrimp Thai style<br /><br />B120 Pork or Chicken SatayCharcoal grilled pork or chicken served with peanut sauce<br /><br />B180++ /gr (B540 minimum) Oven Barbecued Lobster with butter and garlic sauceB200 Taglia Telle with meat sauce or tomato sauce<br /><br />B200 Chicken Fillets<br /><br />B350 Filet de DauradeGrilled white snapper with zuccini top with red pepper sauce<br /><br />B350 Deep-fried Fish with sweet and sour sauce<br /><br />B550 Filet de Boeu Faux Morilles Beef filet with “Morels”<br /><br />B650 Foie Gras au calvados et sa pomme fruitFoie gras with apple brandy serve with baked apple<br /><br /><strong>FROM THE RESTAURANT<br /></strong>"Concaved Restaurant is a new outlet from Safari Beach Hotel. "Concaved" is located at the center of Patong Bay. We provide the real taste of French cuisine by a highly experienced French chef. The true taste of Seafood and Thai food can be verified by your senses. "Concaved" is the perfect place for a couple or family to enjoy a romantic sunset combination with the sounds of the sea and the perfect food. Open daily 10:00am to 12:00pm."<br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsQP2Z2stNI/AAAAAAAAAus/K78xU5T7mgI/s1600-h/concaved_beach.jpg"><img id="BLOGGER_PHOTO_ID_5099218105417905362" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsQP2Z2stNI/AAAAAAAAAus/K78xU5T7mgI/s320/concaved_beach.jpg" border="0" /></a></p><div align="center"><strong>Concaved Beach Restaurant<br /></strong>Seafood, Thai, French cuisine</div><div align="center">prepared by highly experienced chefs</div><div align="center">open 8.00 till late</div><div align="center">11 Thaweewong Rd., </div><div align="center">Patong Beach, </div><div align="center">Phuket</div><div align="center">Tel: 0 7634 1171</div><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQPpJ2stMI/AAAAAAAAAuk/NFP02PBDdA0/s1600-h/concaved_location.gif"><img id="BLOGGER_PHOTO_ID_5099217877784638658" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQPpJ2stMI/AAAAAAAAAuk/NFP02PBDdA0/s320/concaved_location.gif" border="0" /></a></p><p align="center"><a href="http://www.blogger.com/eatat-hkt.blogspot.com">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-8585604372061058318?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-59608675076674620472007-08-16T01:19:00.000-07:002007-08-16T01:19:43.184-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong> Coyote Phuket<br /></strong></span></div><p align="left"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQHWJ2stJI/AAAAAAAAAuM/3mid9-6HE4I/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099208755274101906" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQHWJ2stJI/AAAAAAAAAuM/3mid9-6HE4I/s320/sym1.gif" border="0" /></a></p>Open daily 11:30 till late<br />Tel 0 7634 4366<br />Patong Beach Road, Above Starbucks and WatsonsThailand’s premier margarita bar and Mexican restaurant with branches in Bangkok and Phuket. Daytime Happy Hour 11am-5pm. Sunset Happy Hour 5pm-7pm.<br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQHL52stII/AAAAAAAAAuE/PSrqIcNSK7Y/s1600-h/coyote_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099208579180442754" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQHL52stII/AAAAAAAAAuE/PSrqIcNSK7Y/s320/coyote_listing.jpg" border="0" /></a></p><strong>MENU </strong><br /><br />B195 Quesadillas<br /><br />B295 Coyote Nachos<br /><br />B345 Grilled Chicken Tacos<br /><br />B355 Grilled Chicken Big Burritos<br /><br />B355 Grilled Chicken Enchiladas<br /><br />B475 Chicken Fajitas<br /><br />B495 “The Monster”<br /><br />B545 Smoked Baby Back Ribs - Full slab<br /><br />B345 Smoked Baby Back Ribs - Half slab<br /><br />Over 75 Margaritas from 175 Baht:<br /><br />B175 La Casa Margarita<br /><br />B175 Blackforest Margarita<br /><br />B175 Firecracker Margarita<br /><br />B195 Mango Margarita<br /><br />B195 Strawberry Margarita<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Coyote Phuket, built on two stories, boasts a large outdoor deck with stunning sunset views over Patong Bay. 75 margaritas and the largest collection of tequilas in the country ensure a lively atmosphere that gets even hotter in the evenings with live music.” <br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQG8J2stGI/AAAAAAAAAt0/Mu5V6Hsaz2A/s1600-h/coyote_jul_07_fp_02.jpg"><img id="BLOGGER_PHOTO_ID_5099208308597503074" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQG8J2stGI/AAAAAAAAAt0/Mu5V6Hsaz2A/s320/coyote_jul_07_fp_02.jpg" border="0" /></a></p><div align="center"><strong>Coyote<br /></strong>New stylish 2 storey margarita bar & Mexican restaurant in Patong overlooking the beach.75 kinds of margarita; </div><div align="center">wide range of tequila; </div><div align="center">tex-mex & southwest grill dishes available</div><div align="center"> </div><div align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQHCp2stHI/AAAAAAAAAt8/tBxoqrCFK5c/s1600-h/coyote_jul_07_fp_01.jpg"><img id="BLOGGER_PHOTO_ID_5099208420266652786" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQHCp2stHI/AAAAAAAAAt8/tBxoqrCFK5c/s320/coyote_jul_07_fp_01.jpg" border="0" /></a><br /><strong>Coyote</strong><br />Beach road, </div><div align="center">Patong beach, </div><div align="center">Phuket </div><div align="center">83150</div><div align="center">Tel: 0 7634 4366 </div><div align="center">Fax: 0 7634 4364</div><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQGqJ2stFI/AAAAAAAAAts/G5KZ0bD2XgU/s1600-h/coyote_location.gif"><img id="BLOGGER_PHOTO_ID_5099207999359857746" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQGqJ2stFI/AAAAAAAAAts/G5KZ0bD2XgU/s320/coyote_location.gif" border="0" /></a></p><p align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-5960867507667462047?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-26739168812255233712007-08-16T01:09:00.001-07:002007-08-16T01:09:55.234-07:00<div align="center"> <span style="font-size:180%;color:#ff0000;"><strong>Flavors by Chef Arkom</strong></span><br /></div><p align="left"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsQF1Z2stEI/AAAAAAAAAtk/V5SIrtXB_LM/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099207093121758274" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsQF1Z2stEI/AAAAAAAAAtk/V5SIrtXB_LM/s320/sym1.gif" border="0" /></a></p>Open Mon-Sat 17:00-24:00<br />Tel: 0 7629 2576, 08 1979 2082<br />Banthai Beach Resort and Spa, Patong Beach Rd Stunning food as we have known only Chef Arkom to create over many years. Set in an elegant and sophisticated atmosphere.<br /><br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQFqJ2stDI/AAAAAAAAAtc/2Yu0mWyPYik/s1600-h/flavor_arkom.jpg"><img id="BLOGGER_PHOTO_ID_5099206899848229938" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQFqJ2stDI/AAAAAAAAAtc/2Yu0mWyPYik/s320/flavor_arkom.jpg" border="0" /></a></p><strong>MENU </strong><br /><br /> B490 Home made Foie Gras served with roasted cashew nuts and port wine dressing<br /><br />B350 Chiang Mai Avocado with blue crab meat served with red capsicum dressing<br /><br />B420 Tartar of Red Tuna with spices and mixed Thai herbs<br /><br />B420 Pan Fried Yellow Garoupa with a red curry enhanced with lemon leaves<br /><br />B450 Magret de Canard with tamarind fresh ginger Grand Marnier sauce<br /><br />B520 Grilled Red Tuna wrapped with sesame on a saffron sauce<br /><br />B200 Duo of White and Dark Chocolate Mousse on rasberry coulis<br /><br /><strong>FROM THE RESTAURANT</strong><br />"An evening with Chef Arkom and his lovely wife Cathy is guaranteed to be a memorable dining experience mixing the best of French cuisine with Thai flavors… This culinary voyage balancing infusions of Flavors is an exotic evening not to be missed..."<br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQFFp2stCI/AAAAAAAAAtU/WkEvKoIUzdY/s1600-h/favour_chef_arkom_location.gif"><img id="BLOGGER_PHOTO_ID_5099206272783004706" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQFFp2stCI/AAAAAAAAAtU/WkEvKoIUzdY/s320/favour_chef_arkom_location.gif" border="0" /></a></p><p align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-2673916881225523371?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-37900838573819668822007-08-16T01:03:00.000-07:002007-08-16T01:03:22.615-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong>Floyd’s Brasserie</strong></span> </div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQEMJ2stBI/AAAAAAAAAtM/lyX3Y5xURiU/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099205284940526610" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsQEMJ2stBI/AAAAAAAAAtM/lyX3Y5xURiU/s320/sym1.gif" border="0" /></a><br />Open daily 18:30-22:30<br />Tel: 0 7637 0000<br />Burasari Patong Phuket on Ruamjai RdKeith Floyd 23 best selling cookbooks,19 television series, 4 million fansand now 1 restaurant in SE Asia.<br /><br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQA252ss8I/AAAAAAAAAsk/iyE2aM465wk/s1600-h/floyds_brasserie_at_burasar.jpg"><img id="BLOGGER_PHOTO_ID_5099201621333423042" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsQA252ss8I/AAAAAAAAAsk/iyE2aM465wk/s320/floyds_brasserie_at_burasar.jpg" border="0" /></a></p><strong>MENU </strong><br /><strong><br /></strong>B150 Poached Eggs Burgundy StyleFree-range eggs poached in a rich red wine sauce with lardons and croutons<br /></strong><br />B200 Traditional French Onion Soup au Gratin made with rich beef stock, onions and red wine<br /><br />B250 Floyd’s Red Duck CurrySmall roasted duck joint in a home made Thai red curry and lime zest<br /><br />B1,100 Tournedos RossiniAustralian Angus beef with foie gras and Madeira sauce<br /><br />B1,300 Fresh Phuket Lobster ThermidorLobster in its shell with a fragrant, grilled sauce of wine, cream and cheese<br /><br />B200 Summer Fruit FoolRed berries poached in Kirsch folded into fruit liqueur cream<br /><br /><strong>FROM THE RESTAURANT<br /></strong>"Keith Floyd loves fine cuisine. Made famous by his show on the BBC, he mixes simple ingredients, fresh ideas and pinch of perfection making for a fantastic dining experience. With great Classic Traditional English / French Cuisine and Thai served with passion and a wide range of fine wine, every occasion will be a most enjoyable one."<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQANp2ss7I/AAAAAAAAAsc/XRyQKovCPWE/s1600-h/floyds_location.gif"><img id="BLOGGER_PHOTO_ID_5099200912663819186" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsQANp2ss7I/AAAAAAAAAsc/XRyQKovCPWE/s320/floyds_location.gif" border="0" /></a></p><p align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-3790083857381966882?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-79041897631162573802007-08-16T00:41:00.000-07:002007-08-16T00:41:46.254-07:00<div align="center"><strong><span style="font-size:180%;color:#ff0000;">Harrys Steakhouse</span></strong> </div><br /><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsP-Rp2ss6I/AAAAAAAAAsU/kBKQxyIEmnM/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099198782360040354" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsP-Rp2ss6I/AAAAAAAAAsU/kBKQxyIEmnM/s320/sym1.gif" border="0" /></a><br />Open daily 08:00-23:00<br />Tel: 0 7634 0418<br />100 metres from MacDonalds in front of Patong TowerFine dining in American style steakhouse atmosphere with 60 outdoor covered seats. Steaks, ribs, seafood, Scandinavian specialities and a selection of fine wines.<br /><br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsP9iZ2ss4I/AAAAAAAAAsE/grhtxR-KWwg/s1600-h/harry_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099197970611221378" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsP9iZ2ss4I/AAAAAAAAAsE/grhtxR-KWwg/s320/harry_listing.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B160 Toast Skagen<br /><br />B265 Lobster Soup<br /><br />B130/220 Greek, Tuna and Caesar Salad<br /><br />B220/250 Pizza<br /><br />B295 Chicken Fajitas<br /><br />B295/395 Harrys Famous Ribs<br /><br />B325 Fillet Oscar<br /><br />B475 Steak Bearnaise<br /><br />B475 Chateaubriand Provencale<br /><br />B495 Planked Steak<br /><br />B645 Porterhouse Steak 350g<br /><br />B60++ Thai Food<br /><br /><strong>FROM THE RESTAURANT</strong><br />"We are lovers of tasteful food and drinks - but aren't we all? In our menu you will find a blend of cuisines from all over the world."<br /><br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsP9_p2ss5I/AAAAAAAAAsM/Y-zlkspW4Rc/s1600-h/Harry_ads.jpg"><img id="BLOGGER_PHOTO_ID_5099198473122395026" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsP9_p2ss5I/AAAAAAAAAsM/Y-zlkspW4Rc/s320/Harry_ads.jpg" border="0" /></a></p><div align="center">Harrys Steakhouse Harry's Steakhouse &amp; Restaurant in Patong, </div><div align="center">in front of Patong Tower</div><div align="center">Tel: 08 1787 8231 </div><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP9T52ss3I/AAAAAAAAAr8/UQoDCnHSs0Q/s1600-h/harry_location.gif"><img id="BLOGGER_PHOTO_ID_5099197721503118194" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP9T52ss3I/AAAAAAAAAr8/UQoDCnHSs0Q/s320/harry_location.gif" border="0" /></a></p><p align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-7904189763116257380?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-27055650019388108262007-08-16T00:30:00.000-07:002007-08-16T00:30:37.105-07:00<div align="center"> <strong><span style="font-size:180%;color:#ff0000;">Ihr Restaurant im K-Hotel</span></strong> </div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsP8qZ2ss2I/AAAAAAAAAr0/X04pRtQyTMs/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099197008538547042" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsP8qZ2ss2I/AAAAAAAAAr0/X04pRtQyTMs/s320/sym1.gif" border="0" /></a><br />Open daily 11:00-23:00<br />Tel: 0 7634 0832, 0 7634 1507<br />Rat-U-Thit Rd, Opposite the Bangkok BankErstklassiges österreichisches Restaurant in einem ruhigen, wunderschönen tropischen Garten, direkt im Herzen von Patong. Deutschsprechendes Personal.<br /><br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsP8UJ2ss1I/AAAAAAAAArs/dTAbesAstbg/s1600-h/k_hotel.jpg"><img id="BLOGGER_PHOTO_ID_5099196626286457682" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsP8UJ2ss1I/AAAAAAAAArs/dTAbesAstbg/s320/k_hotel.jpg" border="0" /></a></p><strong>MENU </strong><br /><strong></strong><br />B195 3- gängiges Wahlmenü3-course menu of your choice<br /><br />B285 Mozarella mit Tomaten<br /><br />B160 Rindfleischsalat m. Kernöl<br /><br />B245 Wiener Schnitzel<br /><br />B420 Zwiebelrostbraten<br /><br />B520 Steaks v. Neuseeland<br /><br />B370 Seezungenfilet<br /><br />B220 Languste ”Thermidor” (price per 100 g)<br /><br />B540 LammkeuleB390 Fondue ”Bourguignonne”<br /><br />B395 Schweinestelze (-haxe)<br /><br />B125 Apfelstrudel<br /><br />B160 Salzburger Nockerln<br /><br />B180 Topfenknödel<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Set in a lush tropical garden, K-Hotel Restaurant is the perfect place to enjoy Austrian, Thai, International cuisine & seafood. For special requests ask for Robert, our Austrian chef. Also available: 3-course menu of your choice for 195 Baht."<br /><br /><div align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP7752ss0I/AAAAAAAAArk/S7A5YLegsww/s1600-h/k_hotel_location.gif"><img id="BLOGGER_PHOTO_ID_5099196209674629954" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP7752ss0I/AAAAAAAAArk/S7A5YLegsww/s320/k_hotel_location.gif" border="0" /></a> </div><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-2705565001938810826?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-44458260555569788302007-08-16T00:16:00.000-07:002007-08-16T00:16:27.266-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong>Jean Pierre Bar & Restaurant</strong></span> </div><br /><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP5M52sszI/AAAAAAAAArY/x0N90_oCl-A/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099193203197522738" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP5M52sszI/AAAAAAAAArY/x0N90_oCl-A/s320/sym1.gif" border="0" /></a><br />Open daily 06:00-23:00<br />Tel: 0 7634 4366<br />In front of Andaman Beach Suites in PatongPhuket’s newest and trendy restaurant and bar. An International menu, fine wines and a friendly atmosphere. <br /><br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsP5HJ2ssyI/AAAAAAAAArQ/DgGhnHFq2wk/s1600-h/jean_pierre_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099193104413274914" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsP5HJ2ssyI/AAAAAAAAArQ/DgGhnHFq2wk/s320/jean_pierre_listing.jpg" border="0" /></a></p><strong>MENU </strong><br /><strong><br /></strong>B190 Beef Fillet Carpaccio with truffle mayonnaise<br /></strong><br />B250 Scallops with saffron sauce and asparagus panna cotta<br /><br />B480 Beef Fillet Tartar with poached egg, capers and shallots<br /><br />B480 Black Tagliatelle with tiger prawns and saffron sauce<br /><br />B520 Truffle Risotto with peccorino cheese and scamp<br /><br />B580 Tuna Fillet with spring onion sauce, corn cake and tomato rosemary ragout<br /><br />B850 Florentina Steak with wild mushrooms, roast potato and balsamic sauce<br /><br />B1,200 Chateaubriand (for two) 600 gr with vegetables and bearnaise<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Hip &amp; chic lofts restaurant. One of the best places in Phuket for fine dining and to relax."<br /><br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsP4-p2ssxI/AAAAAAAAArI/JKmXuSmQ4ZA/s1600-h/jean_pierre_location.jpg"><img id="BLOGGER_PHOTO_ID_5099192958384386834" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsP4-p2ssxI/AAAAAAAAArI/JKmXuSmQ4ZA/s320/jean_pierre_location.jpg" border="0" /></a></p><p align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-4445826055556978830?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-51604597752787834412007-08-16T00:08:00.000-07:002007-08-16T00:08:44.884-07:00<div align="center"> Karlsson's<br /><br /></div><p align="left"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsP3kJ2sswI/AAAAAAAAArA/5HJ8uVuBrJ4/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099191403606225666" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsP3kJ2sswI/AAAAAAAAArA/5HJ8uVuBrJ4/s320/sym1.gif" border="0" /></a></p><div align="left">Open daily 15:00-24:00 </div><div align="left">Tel: 0 7634 5035</div><div align="left">In front of Patong Resort Complex, Beach RdScandinavian steak house with top quality imported beef, pasta, pizza, scandinavian food & Thai food<br /></div><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP3Z52ssvI/AAAAAAAAAq4/tSSVrikhPmk/s1600-h/karlsson.jpg"><img id="BLOGGER_PHOTO_ID_5099191227512566514" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsP3Z52ssvI/AAAAAAAAAq4/tSSVrikhPmk/s320/karlsson.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B170 Toast Skagen<br /><br />B210-300 Stone Baked Pizza<br /><br />B220 HummersoppaLobster Soup<br /><br />B280 Pasta Karlsson<br /><br />B290-320 FläskfileFillet of Pork<br /><br />B390 Rökt Lax med dillstuvad potatisSmoked Salmon with Swedish dill cream potatoes<br /><br />B520-650 Australisk EntercoteAustralian Ribeye Steaks<br /><br />B560 Australisk Oxfile Australian Fillet Steak<br /><br />B560 Tournados Bearnaise<br /><br />B560 Pepper Steak<br /><br />B130-250 Thai food<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Ditt bästa val för importerade kötträtter, fisk/skaldjur, pizza eller scandinaviska specialiteter. Kvalite , service &amp; elegance bara på Karlsson’s!”<br /><br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsP3CZ2ssuI/AAAAAAAAAqw/4C3G5SDZ_ws/s1600-h/karlssons_patong_location.gif"><img id="BLOGGER_PHOTO_ID_5099190823785640674" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsP3CZ2ssuI/AAAAAAAAAqw/4C3G5SDZ_ws/s320/karlssons_patong_location.gif" border="0" /></a></p><br /><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-5160459775278783441?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-11021559766832726042007-08-15T23:43:00.000-07:002007-08-15T23:43:09.501-07:00<div align="center"> <span style="font-size:180%;color:#ff0000;"><strong>La Boucherie</strong></span> </div><br /><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPxi52sstI/AAAAAAAAAqo/875QRdNwLHI/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099184785061622482" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPxi52sstI/AAAAAAAAAqo/875QRdNwLHI/s320/sym1.gif" border="0" /></a><br />Open daily 11:00-24:00<br />Tel: 0 7634 4581<br />Sawatdirak Rd, Royal Phawadee Village,200 m from beachGrill & Steak House.Authentic regionalFrench food.<br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPxcp2sssI/AAAAAAAAAqg/t4Be1EHP1Co/s1600-h/laboucherie_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099184677687440066" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPxcp2sssI/AAAAAAAAAqg/t4Be1EHP1Co/s320/laboucherie_listing.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B200 Salade NiçoiseB<br /><br />250 Salade de Chevre ChaudWarm goat cheese in a bed of salad<br /><br />B250 Carpaccio Boeuf au Parmesan ou au BasilicCarpaccio of beef with parmesan or with basil leaves<br /><br />B350 Mousse de Foie GrasRed Meat & SpecialtiesB300 Poulet Roti1/4 Chicken Roast<br /><br />B300 Brochettes de BoeufBeef Kebab<br /><br />B390 Boeuf Bourguignon<br /><br />B420 Le Steak de la MerSalmon or tuna steak<br /><br />B560 Chateaubriand 280g<br /><br />1,500 Baht Cote de Boeuf 1,000g<br /><br /><strong>FROM THE RESTAURANT<br /></strong>"+++ Les fantasies du chef selon le marché French Steak House under French ownership and management, offering the best of regional Australian and New Zealand beef as well as typical regional dishes from France."<br /><br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPxTp2ssrI/AAAAAAAAAqY/BjyZRqd972g/s1600-h/laboucherie-location.gif"><img id="BLOGGER_PHOTO_ID_5099184523068617394" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPxTp2ssrI/AAAAAAAAAqY/BjyZRqd972g/s320/laboucherie-location.gif" border="0" /></a></p><p align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-1102155976683272604?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-52675272896253658352007-08-15T23:30:00.000-07:002007-08-15T23:30:04.953-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong> La Gritta</strong></span> </div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPufZ2ssqI/AAAAAAAAAqQ/7l6h1K9S71A/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099181426397196962" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPufZ2ssqI/AAAAAAAAAqQ/7l6h1K9S71A/s320/sym1.gif" border="0" /></a><br />Open daily 11:00-24:00<br />Tel: 0 7629 2697<br />Amari Coral Beach Resort, south end of Patong BeachDelicious Italian food and great wines served in a truly romantic setting, overlooking Patong Bay.<br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPuYp2sspI/AAAAAAAAAqI/LJ0BQYGsQKE/s1600-h/la-gritta2.jpg"><img id="BLOGGER_PHOTO_ID_5099181310433079954" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPuYp2sspI/AAAAAAAAAqI/LJ0BQYGsQKE/s320/la-gritta2.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B300 Carpaccio di manzo conruncola e scaglie diparmigianoThin slices of imported beef with parmesan flakes, arugola salad and truffle oil<br /><br />B310 Insalata di rucola con pomodori secchi, noci edressing al gorgonzolaArugola salad with sun-dried tomatoes, walnuts and gorgonzola dressing<br /><br />B320 Risotto con porcini e taleggioRisotto with porcini mushrooms and taleggio cheese<br /><br />B350 Fettuccine con arragosta ed erbetteFettuccine with lobster tail, chili and coriander<br /><br />B630 Crostacel grigliati con risotto alla cedronellaGrilled prawns, rock lobster, white snapper and squid with alemongrass risotto<br /><br />B680 Filetto di manzo con prosciutto e salsa al gorgonzolaGrilled beef tenderloin in a parma ham crust with a lightgorgonzola sauce<br /><br />FROM THE RESTAURANT<br />"The new style La Gritta is still one of the most romantic restaurants on Phuket and you are sure to be stunned by its atmosphere and breathtaking views. La Gritta also offers weekly changing speciality dishes, featuring such delicacies as truffles, goose liver, imported prime meats and lobster."<br /><br /><br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPuQJ2ssoI/AAAAAAAAAqA/aIi4mi5aseM/s1600-h/lagritta_location.gif"><img id="BLOGGER_PHOTO_ID_5099181164404191874" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPuQJ2ssoI/AAAAAAAAAqA/aIi4mi5aseM/s320/lagritta_location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-5267527289625365835?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-45154925242197543342007-08-15T23:25:00.000-07:002007-08-15T23:25:18.882-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong> Mae Naam</strong></span> </div><br /><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPtY52ssnI/AAAAAAAAAp4/m2sudYni_6s/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099180215216419442" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPtY52ssnI/AAAAAAAAAp4/m2sudYni_6s/s320/sym1.gif" border="0" /></a><br />Open Mon-Sat 18:00-24:00<br />Tel: 0 7634 5042<br />Sawatdirak Rd, Royal Phawadee Village,100 m from beachNewly opened modern French cuisine and traditional Thai cuisine in a traditional Thai-style setting.<br /><br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPtPZ2ssmI/AAAAAAAAApw/veRTvkNtRQc/s1600-h/maenaam_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099180052007662178" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPtPZ2ssmI/AAAAAAAAApw/veRTvkNtRQc/s320/maenaam_listing.jpg" border="0" /></a></p><strong>MENU </strong><br /><br />B150 Chicken PandanusMarinated chicken, fried in pandanus leaves<br /><br />B180 Brick de camembert, confiture d’oignons au mielBaked camembert with honey and onion jam<br /><br />B230 Tartare de poissons du marché à la vinaigrette de soja Tartar of fresh fish served with soya vinaigretteMains<br /><br />B150 Koong Mae Naam Phad Cha River prawns in spicy herbal sauce<br /><br />B180 Kaeng Phed Ped Yang Spicy roast duck with red curry paste and herbs<br /><br />B310 Sole MeunièreFillet of sole in butter sauce<br /><br />B350 Filet de Canard et sa marmelade d’orangeDuck breast with orange sauce<br /><br /><strong>FROM THE RESTAURANT</strong><br />"We are pleased to introduce Mae Naam Restaurant. The restaurant showcases French and Thai cuisine in a traditional Thai-style setting and the soft ambience combined with French culinary expertise is a new entry into Phuket’s finest restaurants."<br /><br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPtEp2sslI/AAAAAAAAApo/CJ5oiU36d3k/s1600-h/maenaam-location.gif"><img id="BLOGGER_PHOTO_ID_5099179867324068434" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPtEp2sslI/AAAAAAAAApo/CJ5oiU36d3k/s320/maenaam-location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-4515492524219754334?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-37673704637234068232007-08-15T23:15:00.000-07:002007-08-15T23:15:48.414-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong> Molly Malone’s</strong></span> </div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPrDZ2sskI/AAAAAAAAApg/5NT1F81zalM/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099177646825976386" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPrDZ2sskI/AAAAAAAAApg/5NT1F81zalM/s320/sym1.gif" border="0" /></a><br />Open daily 10:00-02:00<br />Tel: 0 7629 2771,<br /><a href="http://www.mollymalonesphuket.com/">www.mollymalonesphuket.com</a><br />Patong Beach Rd near McDonaldsGreat pub food with big portions,live music everynight, all live sports withdaily happy hours and cocktail hours.<br /><br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPq7Z2ssjI/AAAAAAAAApY/72koVcsjjq4/s1600-h/molly_scruffy_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099177509387022898" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPq7Z2ssjI/AAAAAAAAApY/72koVcsjjq4/s320/molly_scruffy_listing.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B155 Baked Jacket Potatoes with your choice of fillings<br /><br />B155 Ceasar Salad<br /><br />B225 Fresh Oven Baked Baguettes and Foccacia Sandwiches with chips<br /><br />B245 Cornish Pastie with chips and peas<br /><br />B245 Bangers & Mash<br /><br />B275 Pork Chops with mash potatoes and apple cider sauceB295 Roast Chicken & Chips<br /><br />B295 All Day Pub Breakfast with eggs, bacon, sausages, hashbrowns, grill tomato, mushrooms and soda bread with tea or coffee<br /><br />B335 Beef & GUINNESS Pot Pie<br /><br />B335 Kilkenny Irish Beef Stew<br /><br />B335 NZ Lamb Shepherd’s Pie<br /><br />B345 Fish & Chips In Beer Batter<br /><br /><strong>FROM THE RESTAURANT<br /></strong>"Molly’s &amp; Scruffy’s have the longest Irish Happy Hours in Thailand on draught beers, house spirits and cocktail hours. All our draught is served with a Glycol Draught system, where our beer is served icy cold every pint. Great family pub atmosphere, friendly staff, live music nightly and pub grub for the biggest appetites. Molly Malone’s & Scruffy Murphy’s are Patong’s leading food, beverage and entertainment."<br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPqq52ssiI/AAAAAAAAApQ/alzwL8kkDEs/s1600-h/molly&amp;scruffy_location.gif"><img id="BLOGGER_PHOTO_ID_5099177225919181346" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPqq52ssiI/AAAAAAAAApQ/alzwL8kkDEs/s320/molly%26scruffy_location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-3767370463723406823?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-37818853681759284642007-08-15T23:11:00.000-07:002007-08-15T23:11:18.391-07:00<div align="center"> <span style="font-size:180%;color:#ff0000;"><strong>Patong Seafood</strong></span> </div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPpwZ2sshI/AAAAAAAAApI/Lq2ilHDYjug/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099176220896834066" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPpwZ2sshI/AAAAAAAAApI/Lq2ilHDYjug/s320/sym1.gif" border="0" /></a><br />Open daily 08:00-24:00<br />Tel: 0 7634 1244<br />Thaweevong Rd, 200 m north of Soi BanglaOne of the finest seafood restaurants on Phuketserving local delicacies.Centrally located on Patong's beachfront.<br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPpop2ssgI/AAAAAAAAApA/nb-Hu6HrtdA/s1600-h/patong_seafood.jpg"><img id="BLOGGER_PHOTO_ID_5099176087752847874" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPpop2ssgI/AAAAAAAAApA/nb-Hu6HrtdA/s320/patong_seafood.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B80 Chinese Spring Rolls<br /><br />B100 Shrimp Cakes<br /><br />B150 Tom Yam Goong<br /><br />B250/gr Live Lobster Sashimi<br /><br />B100/gr Baked Prawns with salt in hot pan<br /><br />B75/gr Rock Lobster Thermidor<br /><br />B120 Green Curry with chicken/beef<br /><br />B80 Fried Morning Glory<br /><br />B90 Steamed Mussels<br /><br />B50/gr Steamed Fish with soya sauce<br /><br />B70-90/gr Fried Crabs with pepper<br /><br />B120 Sweet &amp; Sour Pork Spareribs<br /><br /><strong>FROM THE RESTAURANT<br /></strong>"One of Patong's oldest (since 1979) and finest restuarants. Serving a large selection of local fresh seafood from the Andaman Sea. Live Phuket lobster, crabs and fish for your choosing. Have it cooked to your liking. No tax and service charge."<br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPpfZ2ssfI/AAAAAAAAAo4/OP8_srwjaoE/s1600-h/patong_seafood_ad.jpg"><img id="BLOGGER_PHOTO_ID_5099175928839057906" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPpfZ2ssfI/AAAAAAAAAo4/OP8_srwjaoE/s320/patong_seafood_ad.jpg" border="0" /></a></p><div align="center"><strong>Patong Seafood</strong><br />Patong Seafood has been serving </div><div align="center">some of the island's best seafood since 1979</div><div align="center">Open daily 08:00-24:00Tel: 0 7634 1244</div><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPpNJ2sseI/AAAAAAAAAow/6fG_uPatN7c/s1600-h/patongseafood_location.gif"><img id="BLOGGER_PHOTO_ID_5099175615306445282" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPpNJ2sseI/AAAAAAAAAow/6fG_uPatN7c/s320/patongseafood_location.gif" border="0" /></a></p><p align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-3781885368175928464?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-82265231390859034002007-08-15T23:00:00.000-07:002007-08-15T23:00:38.660-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong>Sala Bua</strong></span> </div><br /><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPnL52ssdI/AAAAAAAAAoo/9k3SuobVDGw/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099173394808353234" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPnL52ssdI/AAAAAAAAAoo/9k3SuobVDGw/s320/sym1.gif" border="0" /></a><br />Open daily 11:00-24:00<br />Tel: 0 7634 2100 ext 8306<br />Entrance from Beach Rd, Patong. Near La Salsa.Listed as one of the Best Restaurants in Phuketby Thailand Tatlers Best Restaurant for3 consecutive years. <br /><br /><p align="center"><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPm7Z2sscI/AAAAAAAAAog/Tcl0RfY_TNE/s1600-h/sala_bua_listing.jpg"><img id="BLOGGER_PHOTO_ID_5099173111340511682" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPm7Z2sscI/AAAAAAAAAog/Tcl0RfY_TNE/s320/sala_bua_listing.jpg" border="0" /></a></p>MENU<br /><br />B185 Curry Soup of Black Tiger Prawns Tail<br /><br />B185 Tea of Tomato, Bell Peppers, Tarragon Bruschetta<br /><br />B290 Sushi and Sashimi of Red Snapper with a shot of sake<br /><br />B490 Beet Root Duck Ravioli with seared foie gras and portobelo mushroom<br /><br />B640 Fresh Tea-smoked Norwegian Salmon in a raspberry vinaigrette<br /><br />B740 Herb-crusted Rack of Lamb with home made mushroom noodles<br /><br />B1,050 Seared Beef Tenderloin (Gold Medal Dish)<br /><br />B1,390 Flamed Black Tiger Prawns with vegetable shrimp-siomai and lobster emulsion<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Located on the beach front in the heart of Patong, Sala Bua with its three-time Gold Medal Chef winner, creates enticing East-meets-West Cuisine that is truly sensational!!! Why go anywhere else when you can have the ambiance, the beach, the sunset and award winning food, all in Sala Bua."<br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPmJp2ssaI/AAAAAAAAAoQ/2J9A8iUH7g0/s1600-h/salabua_chef_ad_02.jpg"><img id="BLOGGER_PHOTO_ID_5099172256642019746" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPmJp2ssaI/AAAAAAAAAoQ/2J9A8iUH7g0/s320/salabua_chef_ad_02.jpg" border="0" /></a></p><div align="center"> Sala Bua Award Winning Dish </div><div align="center"><br />Sala Bua Chef Ronnie Macuja and his award winning dishes<br /><br /><br /><br />Sala Bua Restaurant</div><div align="center">Impiana Phuket Cabana Resort &amp; Spa</div><div align="center">41 Taweewongse Rd., </div><div align="center">Patong Beach,</div><div align="center">Phuket, </div><div align="center">83150 </div><div align="center">Thailand</div><div align="center">For Reservations call +66 (0) 7634 0138 ext. 8301</div><div align="center">Opening Hours 6.30 am to Midnight</div><div align="center"><br />Pick-up service available for selected locations</div><div align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPl-J2ssZI/AAAAAAAAAoI/VNBHbfWRB6I/s1600-h/sala_bua_location.gif"><img id="BLOGGER_PHOTO_ID_5099172059073524114" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPl-J2ssZI/AAAAAAAAAoI/VNBHbfWRB6I/s320/sala_bua_location.gif" border="0" /></a><br /><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-8226523139085903400?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-6157682839576970412007-08-15T22:46:00.000-07:002007-08-15T22:46:34.853-07:00<div align="center"> <strong><span style="font-size:180%;color:#ff0000;">Sam’s Steaks & Grill</span></strong> </div><br /><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPkIp2ssYI/AAAAAAAAAoA/GTg5JURo1bs/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099170040438894978" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPkIp2ssYI/AAAAAAAAAoA/GTg5JURo1bs/s320/sym1.gif" border="0" /></a><br />Open daily 18:00-23:00<br />Tel: 0 7634 0608<br />Holiday Inn Resort Phuket, Patong BeachModern grill room dining at it’s best with the finest steak on the island, innovative starters and a great selection of good value wines. Truly special the flambed “Irish Coffee”.<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPj_52ssXI/AAAAAAAAAn4/ZoIsJTNP1U4/s1600-h/sam_steakhousse.jpg"><img id="BLOGGER_PHOTO_ID_5099169890115039602" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPj_52ssXI/AAAAAAAAAn4/ZoIsJTNP1U4/s320/sam_steakhousse.jpg" border="0" /></a></p><strong>MENU </strong><br /><br />B190 Lobster Bisque with herbs and garlic stick<br /><br />B295 Antipasto of the HouseHome smoked Tasmanian salmon with rocket, baby potato, spring onion and grain mustard cream sauce<br /><br />B450 Papardelle Noodles with scallops and lobster tail<br /><br />B675 New York Sirloin Steak<br /><br />B695 Sam’s Pepper SteakServed with black and white pepper sauce<br /><br />B750 Roasted Rack of LambServed with young potatoes, root vegetables and garlic balsamic just<br /><br />B790 Rib-Eye Steak<br /><br />B825 Veal Cutlet on the BoneServed with Aioli potato and dark port wine sauce<br /><br />B850 Australia Prime Angus Sirloin<br /><br />B1,350 Sam’s Classic Beef Wellington (for two)<br /><br />B195 Pana cotta with Passion Fruit Sauce<br /><br />B250 Coffee Cointreau Mousse Cream<br /><br /><strong>FROM THE RESTAURANT<br /></strong>"Create a romantic cozy atmosphere for a special night out. Tired of seafood? Sam’s is the place to go."<br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPju52ssWI/AAAAAAAAAnw/QvqBbuslgCs/s1600-h/samsteakhouse_location.gif"><img id="BLOGGER_PHOTO_ID_5099169598057263458" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPju52ssWI/AAAAAAAAAnw/QvqBbuslgCs/s320/samsteakhouse_location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-615768283957697041?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-36854543859853836862007-08-15T22:39:00.000-07:002007-08-15T22:39:38.899-07:00<div align="center"> <span style="font-size:180%;color:#ff0000;"><strong>Scruffy Murphy's</strong></span> </div><br /><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPidp2ssVI/AAAAAAAAAno/aABEmGKuPvk/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099168202192892242" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPidp2ssVI/AAAAAAAAAno/aABEmGKuPvk/s320/sym1.gif" border="0" /></a><br />Open daily 10:00-02:00<br />Tel: 0 7629 2590<br /><a href="http://www.scruffymurphysphuket.com/">www.scruffymurphysphuket.com</a><br />50 m from the beach along Bangla Rd Traditional Irish Band nightly from 10pm; ‘Happy Hour’ all day 60 Baht draught beer, 100 Baht draught beer all evening!<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPiW52ssUI/AAAAAAAAAng/PqeCdgO6kqg/s1600-h/scruffy_murphys.jpg"><img id="BLOGGER_PHOTO_ID_5099168086228775234" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPiW52ssUI/AAAAAAAAAng/PqeCdgO6kqg/s320/scruffy_murphys.jpg" border="0" /></a></p><strong>MENU </strong><br /><br />B150 Pub Soup of the Day and fresh baked bread<br /><br />B155 Jacket Potatoes with your choice of fillings<br /><br />B195 Potato Skins Topped with bacon and cheese<br /><br />B225 Tuna Salad Baguette and Chips<br /><br />B225 Bacon & Eggs Baguette and Chips<br /><br />B225 Smoked Ham, Tomato and Cheese Foccacia Sandwich<br /><br />B245 Cottage Pot Pie and fresh baked bread<br /><br />B245 Bangers and Mash<br /><br />B245 Cornish Pastie with chips and peas<br /><br />B275 Pork Chops with mash potato, sautéed veggies and apple cider sauce<br /><br />B295 Roast Chicken and Chips<br /><br />B495 BBQ Pork Spare Ribs In Jack Daniels BBQ Sauce with coleslaw and steakhouse fries<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Scruffys is one of Bangla’s busiest entertainment venues, with live Irish fiddle music six nights per week. It’s the home of Bangla’s longest happy hours! Special 99 Baht breakfast from 10am till 2pm. It’s a great meeting place for all tourists from all over the world which makes it a great place to meet new friends."<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPiL52ssTI/AAAAAAAAAnY/Wtb-_x_7wZs/s1600-h/scruffy_location.gif"><img id="BLOGGER_PHOTO_ID_5099167897250214194" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPiL52ssTI/AAAAAAAAAnY/Wtb-_x_7wZs/s320/scruffy_location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-3685454385985383686?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-43419027826411751212007-08-15T22:35:00.000-07:002007-08-15T22:35:00.857-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong> Sphinx</strong></span></div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPgiZ2ssSI/AAAAAAAAAnQ/SfR28T0YGWU/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5099166084774015266" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsPgiZ2ssSI/AAAAAAAAAnQ/SfR28T0YGWU/s320/sym1.gif" border="0" /></a><br />Open daily 17:00-24:00<br />Tel: 0 7634 1500<br />Rat-U-Thit Rd opposite Patong Bayshore HotelPremier restaurant serving authentic Royal Thai and modern European cuisine, prepared with equal excellence in a sophisticated yet informal environment.<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPgY52ssRI/AAAAAAAAAnI/WSXsEEWM0Ys/s1600-h/sphinx.jpg"><img id="BLOGGER_PHOTO_ID_5099165921565258002" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPgY52ssRI/AAAAAAAAAnI/WSXsEEWM0Ys/s320/sphinx.jpg" border="0" /></a></p><strong>MENU </strong><br /><br />B200 La DiangMinced pork and shrimp in egg net<br /><br />B210 Tom Yam GoongSour and spicy shrimp soup<br /><br />B250 Geang Phet Phed YangRed curry soup with grilled duck<br /><br />B295 Smoked Salmon with creamed horseradish sauce<br /><br />B375 Pork Spareribs Barbeque Style<br /><br />B190 Tiramisu with Tia Maria<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Before or after dinner you may wish to enjoy Sphinx’s unique theatrical performance in the separate and elegantly comfortable theatre. This show features Thai dance, contemporary favourites, Broadway hits and comedy. Performances at 7:30, 9:00 and 10:30 nightly except Tuesdays. Royal Thai and European set menus, including Dinner, Show and Cocktail available from 1,200 Baht.”<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPgN52ssQI/AAAAAAAAAnA/R08tmkcMX44/s1600-h/sphinx_restaurant_ad_01.jpg"><img id="BLOGGER_PHOTO_ID_5099165732586696962" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsPgN52ssQI/AAAAAAAAAnA/R08tmkcMX44/s320/sphinx_restaurant_ad_01.jpg" border="0" /></a></p><div align="center"> Sphinx Restaurant and Theatre<br /><br />Royal Thai cuisine & European cuisine.</div><div align="center">Sophisticated entertainment.<br />120 Rad Uthit Road, North Patong, </div><div align="center">PhuketOpen daily 17:00-24:00</div><div align="center">Transportation available</div><div align="center">Enquiries: 0 7634 1500</div><div align="center"><a href="http://www.sphinxthai.com/">www.sphinxthai.com</a> </div><div align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPgGp2ssPI/AAAAAAAAAm4/ajQL0JAxols/s1600-h/sphinx_hollywood_ad_02.jpg"><img id="BLOGGER_PHOTO_ID_5099165608032645362" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsPgGp2ssPI/AAAAAAAAAm4/ajQL0JAxols/s320/sphinx_hollywood_ad_02.jpg" border="0" /></a></div><div align="center"><br />Hollywood nights: A shiny new stage show at</div><div align="center">Sphinx Theatre Restaurant, the talented Pharaohs</div><div align="center">take fans on a glamorous journey back to</div><div align="center">the greatest moments in Hollywood history.</div><div align="center">Shows are 7.30, 9.00 and 10.30pm<br /><br />120 Rad Uthit Road, </div><div align="center">North Patong, </div><div align="center">Phuket</div><div align="center">Tel: 0 7634 1500</div><div align="center"><a href="http://www.sphinxthai.com/">www.sphinxthai.com</a></div><div align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPf7J2ssOI/AAAAAAAAAmw/VyIQV5ytYF4/s1600-h/sphinx_location.gif"><img id="BLOGGER_PHOTO_ID_5099165410464149730" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsPf7J2ssOI/AAAAAAAAAmw/VyIQV5ytYF4/s320/sphinx_location.gif" border="0" /></a><br /><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-4341902782641175121?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-78355592673490274442007-08-15T22:18:00.000-07:002007-08-15T22:18:37.517-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong>3 Spices</strong></span> </div><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsEqn9GzhCI/AAAAAAAAAj8/6MspH3EcnHk/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5098403119066481698" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsEqn9GzhCI/AAAAAAAAAj8/6MspH3EcnHk/s320/sym1.gif" border="0" /></a><br />Open daily 11:00-24:00<br />Tel 0 7634 2100 ext 8306<br />Entrance from Beach Rd Next to Impiana Phuket CabanaListed as one of the Best Restaurants in Phuket by Thailand Tatlers Best Restaurant 06.<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsEqitGzhBI/AAAAAAAAAj0/CE_jdUOCXT0/s1600-h/3spices_listing.jpg"><img id="BLOGGER_PHOTO_ID_5098403028872168466" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsEqitGzhBI/AAAAAAAAAj0/CE_jdUOCXT0/s320/3spices_listing.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B135 Miso-Crabmeat Soup with udon noodles.<br /><br />B175 Grilled Australian Beef Salad with cucumber, tomato, scallion and chili sauce.<br /><br />B175 Stir-fried Seafood Noodles with hot basil leaves, garlic and red chili.<br />B185 Wok-fried Red Snapper in coconut-curry sauce.<br /><br />B190 Fettuccine with parma ham, eggplant, tomato and pork meat sauce.<br /><br />B195 New Zealand Greenshell Mussels with mashed dill and sweet-chili sauce.<br /><br />B250 Smoked Salmon Salad with grilled oatmeal bread and lime-sour cream sauce.<br /><br />B265 Grilled Chicken Breast with cumin-roasted vegetables and sun-dried tomato pesto.<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Watch the liveliness of Patong beach both day and night as 3 Spices is built facing right up to a full-of-life Patong Beach road."<br /><br /><strong>3 Spices<br /></strong><br /><strong>Superb food and a spectacular</strong> location are just several distinguishing traits of a restaurant that contribute to a memorable dining experience. A medley of different types of flavours from Asian to western cuisines offer the makings of an extraordinary culinary treat while a comfortable vantage point offers the opportunity to view and take in the sights and sounds of Patong, both day and night. Mix in recipes from an award-winning chef and honourable sweet distinctions – one of the Best Restaurants in Phuket from Thailand Tatler’s Best Restaurant 06 – and, an event begins.<br /><br />Located directly on Patong’s busy Beach Road and one of three restaurants of the Impiana Phuket Cabana boutique hotel, 3 Spices offers al fresco seating allowing diners, and, avid people watchers, to follow some of the hustle and bustle of this popular tourist area. Contemporary music played by the restaurant’s inhouse musicians adds to the visual tune providing a rhythm.<br /><br />With eclectic sights and sounds comes distinctive tastes – treats prepared by the Impiana’s Executive Chef Ronnie Macuja who steered another of the hotel’s restuarants, Sala Bua, into winning a coveted ‘Best Restaurant’ award granted by Thailand Tatlers for three consecutive years from 2000 to 2002. Dinner proved to be a superb sampling of the international spices and flavours used in the various dishes and cuisines providing unique yet very complimentary taste sensations. The New Zealand Green Shell Mussels with sweet chilli cilantro sauce on dill mashed potatoes and the Mixed Satay with gado-gado salad and roasted peanut sauce were delicious yet not too spicy starters and kept us in anticipation of what was to come.<br /><br />The main event was a Grilled Cherry Valley Duck Breast with bokchoy and cinnamon scented banana purée, the Prawns with mushrooms, spring onions, chilis and tamarind sauce and a side dish of the Cumin-Roasted Vegetables. Superb dishes whose flavours kept us reaching for more, the unique yet subtle blend and combination of spices with the meat and seafood revealed the creativity and inspiration of the chefs. The 2003 On the Billabong de Bortoli, an Australian red, was a perfect recommendation to accompany the meal.<br /><br />Sweet treats of a chocolate and hazelnut brulée and deep fried banana spring rolls capped off this wonderful evening.<br /><br />Infused with first-class cuisine and the liveliness of Patong, 3 Spices offers a taste of something special.<br /><br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsEqX9GzhAI/AAAAAAAAAjs/eZt_piUmC0s/s1600-h/3spices_location.gif"><img id="BLOGGER_PHOTO_ID_5098402844188574722" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsEqX9GzhAI/AAAAAAAAAjs/eZt_piUmC0s/s320/3spices_location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">Back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-7835559267349027444?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-86177895337245908132007-08-15T22:05:00.000-07:002007-08-15T22:05:04.535-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong>Thru the Sea</strong></span></div><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsE4lNGzhLI/AAAAAAAAAlE/dV1HZlE51To/s1600-h/sym1.GIF"><img id="BLOGGER_PHOTO_ID_5098418464984630450" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsE4lNGzhLI/AAAAAAAAAlE/dV1HZlE51To/s320/sym1.GIF" border="0" /></a><br />Open daily 17:30-01:30<br />Tel: 0 7634 0530 ext<br />Thru the SeaBehind the shopping centre in Andaman BazaarBBQ and grilled items, live music and entertainmentwith happy hour, ladies night, cocktail buffet, set foodmenus and seafood-BBQ buffet.<br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsE38dGzhII/AAAAAAAAAks/UWTOT15Zw_I/s1600-h/thru_the_sea_hp_01.jpg"><img id="BLOGGER_PHOTO_ID_5098417764904961154" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsE38dGzhII/AAAAAAAAAks/UWTOT15Zw_I/s320/thru_the_sea_hp_01.jpg" border="0" /></a></p><p><strong>MENU </strong><br /><br />B200 Salade Niçoise.<br /><br />B250 Salade de Chevre ChaudWarm goat cheese in a bed of salad .<br /><br />B250 Carpaccio Boeuf au Parmesan ou au BasilicCarpaccio of beef with parmesan or with basil leaves.<br /><br />B350 Mousse de Foie GrasRed Meat &amp; Specialties .<br /></p><p>B300 Poulet Roti1/4 Chicken Roast<br /><br />B300 Brochettes de BoeufBeef Kebab<br /><br />B390 Boeuf Bourguignon<br /><br />B420 Le Steak de la MerSalmon or tuna steak<br /><br />B560 Chateaubriand 280g1,500 Baht Cote de Boeuf 1,000g<br /><br /><strong>FROM THE RESTAURANT</strong><br />"Thru the Sea, music restaurant. A beautiful restaurant on Patong Beach with BBQ, grilled items and fresh seafood. The place where entertainment is served directly to your seat in a warm and nice atmosphere. We are ready to serve you and your friends – we seat a maximum of 900 people."<br /></p><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE3y9GzhHI/AAAAAAAAAkk/eIKlTO7F0k8/s1600-h/thru_the_sea_listing.jpg"><img id="BLOGGER_PHOTO_ID_5098417601696203890" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE3y9GzhHI/AAAAAAAAAkk/eIKlTO7F0k8/s320/thru_the_sea_listing.jpg" border="0" /></a></p><div align="center">Thru the Sea B.B.Q. Grill</div><div align="center">Live Music<br /></div><div align="center">Thru the SeaAndaman Bazaar, </div><div align="center">Patong Beach Road</div><div align="center">Tel: 0 7634 0530 ext. 8539 </div><div align="center"><br />Thru the Sea</div><div align="center">At Night Easy Listening by the GardenLobby Bar Live Music</div><p align="center"><br /></p><div align="center"></div><div align="center">Thru the SeaClub</div><div align="center">Andaman Beach Resort,</div><div align="center">Patong Beach</div><div align="center">Tel: 0 7634 0530<br /><br /><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsE0TtGzhGI/AAAAAAAAAkc/PcFtIMXcdJ4/s1600-h/thru_the_sea_location.gif"><img id="BLOGGER_PHOTO_ID_5098413766290408546" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsE0TtGzhGI/AAAAAAAAAkc/PcFtIMXcdJ4/s320/thru_the_sea_location.gif" border="0" /></a><br /><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-8617789533724590813?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-37641218818750417792007-08-13T22:32:00.000-07:002007-08-13T22:32:16.782-07:00<div align="center"><span style="font-size:180%;color:#ff0000;"><strong>The 9th Floor</strong></span> </div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsE92NGzhTI/AAAAAAAAAmE/o3QpbbNSbv8/s1600-h/sym1.GIF"><img id="BLOGGER_PHOTO_ID_5098424254600545586" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsE92NGzhTI/AAAAAAAAAmE/o3QpbbNSbv8/s320/sym1.GIF" border="0" /></a><br />Open daily 16:00 till late<br />Tel 0 7634 4311 (after 4pm)<br />Sky Inn Condotel next to Deevana HotelThe hippest and highest open air restaurant in Phuket –with a great view.<br /><br /><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE9u9GzhSI/AAAAAAAAAl8/yjEQHicMYDM/s1600-h/9th_floor.jpg"><img id="BLOGGER_PHOTO_ID_5098424130046493986" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE9u9GzhSI/AAAAAAAAAl8/yjEQHicMYDM/s320/9th_floor.jpg" border="0" /></a></p><p align="left">MENU </p><div>B280 Crab Meat and Apple Salad accompanied by a crab timbale with mayonnaise crème fraiche</div><div> </div><div>B340 King Prawns Flambé with cognac on a layer of black and green olives and a tomato tarragon salsa</div><div> </div><div>B380 Beef Carpaccio from raw chilled tenderloin with virgin olive oil and parmesan shavings</div><div> </div><div>B390 Risotto al funghi cooked with mixed mushrooms and white wine</div><div> </div><div>B420 Seabass Branzino baked in a secret crust of herbs served with mushrooms, bell peppers and sweet chilli sauce</div><div> </div><div>B600 Australian Tenderloin ‘Cafe de Paris’ topped with herb butter sauce with french fires, grilled tomato and asparagus</div><div> </div><div>B220 CassataSicilian ice cream cake with candied fruits drizzled with maraschino</div><div><br />FROM THE RESTAURANT<br />"At The 9th Floor the passion for high quality food continues in a contemporary setting. The friendly and well-trained staff will help you choose the perfect dinner to enjoy in a relaxed atmosphere. The extensive wine list with wine from the major regions is, with more than 150 different wines, one of the biggest in Phuket."<br /></div><p align="center"><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE9m9GzhRI/AAAAAAAAAl0/LLIJtEdnCig/s1600-h/9th_floor_location.gif"><img id="BLOGGER_PHOTO_ID_5098423992607540498" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE9m9GzhRI/AAAAAAAAAl0/LLIJtEdnCig/s320/9th_floor_location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">back<br /></a><br /><br /></div><div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-3764121881875041779?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-33162497856867695412007-08-13T22:28:00.000-07:002007-08-13T22:28:15.312-07:00<div align="center"><strong><span style="font-size:180%;color:#ff0000;"> The Royal Kitchen</span></strong> </div><br /><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsE8YtGzhQI/AAAAAAAAAls/lZhtvnQUlX4/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5098422648282776834" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsE8YtGzhQI/AAAAAAAAAls/lZhtvnQUlX4/s320/sym1.gif" border="0" /></a><br />Open daily 11:00-14:00, 18:00-23:00<br />Tel: 0 7634 0666 25th floor,<br />The Royal Paradise Hotel & Spa, PatongThe Royal Kitchen serves Royal Cantonese cuisine. Dine Chinese style while overlooking Patong and enjoy views of the Andaman Sea.<br /><br /><p align="center"><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsE76dGzhOI/AAAAAAAAAlc/KEjbOWxjFbc/s1600-h/royal_kitchen_listing.gif"><img id="BLOGGER_PHOTO_ID_5098422128591733986" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsE76dGzhOI/AAAAAAAAAlc/KEjbOWxjFbc/s320/royal_kitchen_listing.gif" border="0" /></a></p><strong>MENU</strong><br /><br />B120 Shrimp Wontons Soup<br /><br />B150 "Hokkien" Fried Egg Noodle with roasted pork, chicken, celery and scrambled egg<br /><br />B180 Sautéed Bean Curd with black mushrooms in brown gravy<br /><br />B200 Stir-fried Chicken with black bean sauce<br /><br />B250 "Hong Kong" Filet of Beef Tenderloin in red wine sauce<br /><br />B350 Sautéed Scallops with asparagus<br /><br />B350 Deep-fried Seabass with sweet & sour sauce<br /><br />B500 Supreme Shark's Fin Consomme<br /><br />B700 Braised Abalone with black mushrooms<br /><br />B700 Hot Supreme Cantonese Hors d'Oeuvres, 4 kinds<br /><br />B800 Peking Duck<br /><br />B990 Paradise Suckling Pig<br /><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsE7rtGzhNI/AAAAAAAAAlU/7UgkLKClMw8/s1600-h/royal_paradise_tab.gif"></a><br /><strong>FROM THE RESTAURANT</strong><br /> “One of the most romantic restaurants in Patong is the Royal Kitchen, where the highest standard of Chinese cuisine is served. We are located on the 25th floor of the Paradise wing, overlooking Patong with calming views of the Andaman Sea.”<br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsE7rtGzhNI/AAAAAAAAAlU/7UgkLKClMw8/s1600-h/royal_paradise_tab.gif"><img id="BLOGGER_PHOTO_ID_5098421875188663506" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsE7rtGzhNI/AAAAAAAAAlU/7UgkLKClMw8/s320/royal_paradise_tab.gif" border="0" /></a></p><div align="center"><br />The Royal Kitchen<br /><br />ROYAL CANTONESE CUISINE</div><div align="center">Highest Chinese Restaurant in Patong</div><div align="center">25th Floor, </div><div align="center">The Royal Paradise Hotel Patong Phuket</div><div align="center">Tel: 0 7634 0666 </div><div align="center"><a href="http://www.royalparadise.com/">www.royalparadise.com</a><br /><a href="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsE8LdGzhPI/AAAAAAAAAlk/HzmQdCKvgUg/s1600-h/fueng_fah_ad_01.jpg"><img id="BLOGGER_PHOTO_ID_5098422420649510130" style="CURSOR: hand" alt="" src="http://4.bp.blogspot.com/_m0WmZcUJ6sY/RsE8LdGzhPI/AAAAAAAAAlk/HzmQdCKvgUg/s320/fueng_fah_ad_01.jpg" border="0" /></a><br /><a href="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE7H9GzhMI/AAAAAAAAAlM/jbt4Fe5EvgE/s1600-h/the_royal_kitchen_location.gif"><img id="BLOGGER_PHOTO_ID_5098421261008340162" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_m0WmZcUJ6sY/RsE7H9GzhMI/AAAAAAAAAlM/jbt4Fe5EvgE/s320/the_royal_kitchen_location.gif" border="0" /></a></div><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-3316249785686769541?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0tag:blogger.com,1999:blog-7942091158768122064.post-23130883640848083572007-08-13T21:43:00.000-07:002007-08-13T21:43:25.452-07:00<div align="center"> <span style="font-size:180%;color:#ff0000;"><strong>Trattoria Capri Da Rico</strong></span> </div><br /><a href="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsEyINGzhFI/AAAAAAAAAkU/y3-K-JpY8Pk/s1600-h/sym1.gif"><img id="BLOGGER_PHOTO_ID_5098411369698657362" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_m0WmZcUJ6sY/RsEyINGzhFI/AAAAAAAAAkU/y3-K-JpY8Pk/s320/sym1.gif" border="0" /></a><br />Open daily 17:00-23:00<br />Tel: 0 7634 5280, 0 7634 5196<br />Beach Rd, north of Soi Bangla behind King's FashionThe oldest Italian restaurant in Phuket. Chef Rico has more than 45 years of experience and offers a delicious selection of real Italian home cooking.<br /><br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsEx9tGzhEI/AAAAAAAAAkM/jYfYJzB4-38/s1600-h/capri.jpg"><img id="BLOGGER_PHOTO_ID_5098411189310030914" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsEx9tGzhEI/AAAAAAAAAkM/jYfYJzB4-38/s320/capri.jpg" border="0" /></a></p><strong>MENU</strong><br /><br />B80 Minestrone di VerduraItalian vegetable soup<br /><br />B100 Insalata CapreseSliced tomatoes with mozzarella cheese<br /><br />B190 Pizza CapriciosaPizza with salami, ham, mushrooms, green peppers, onions<br /><br />B200 Spaghetti alla PeascatoreSpaghetti with seafood sauce<br /><br />B220 Lasagna all EmilianaMama’s traditional lasagne<br /><br />B250 Spattelata di Cozze e VongoleSteamed mussels and clams with white wine sauce<br /><br />B260 Fettucine al Salmone Affumicato con BrandyFettucine with smoked salmon and brandy sauce<br /><br />B260 Penne ai 4 FormaggiPenne with four different cheese sauces<br /><br />B350 Scaloppina alla ParmigianaEscalopes with parmesan cheese sauce<br /><br />B450 Filetto al Pepe VerdeFillet steak with green pepper sauce<br /><br /><strong>FROM THE RESTAURANT</strong><br />"A broad menu of traditional Italian favourites has kept lovers of Italian food coming back. Chef Rico wishes you un 'Buon Appetito'. Show this book for a free glass of wine."<br /><p align="center"><a href="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsExitGzhDI/AAAAAAAAAkE/DwXi0nAvXrM/s1600-h/trattoria_capri_location.gif"><img id="BLOGGER_PHOTO_ID_5098410725453562930" style="CURSOR: hand" alt="" src="http://1.bp.blogspot.com/_m0WmZcUJ6sY/RsExitGzhDI/AAAAAAAAAkE/DwXi0nAvXrM/s320/trattoria_capri_location.gif" border="0" /></a></p><div align="center"><a href="http://eatat-hkt.blogspot.com/">back</a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7942091158768122064-2313088364084808357?l=eatat-hkt-patong.blogspot.com' alt='' /></div>leartphannoreply@blogger.com0